Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spicy garlic edamame. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Garlic Edamame is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Spicy Garlic Edamame is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To get started with this particular recipe, we have to prepare a few components. You can cook spicy garlic edamame using 5 ingredients and 2 steps. Here is how you cook it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Spicy Garlic Edamame:
- Get 1 cup edamame
- Prepare salt
- Make ready black pepper
- Take chili powder
- Prepare 1⁄4 onion, chopped
Add the edamame and return to a boil. The raw garlic is naturally spicy and infuses all of its goodness into the oil, while the chili flakes amp up the spiciness even more. Between the kick from the raw garlic, rich flavor of the toasted sesame oil, and heat from the chili flakes, this spicy garlic edamame is a total party in your mouth. I love this spicy garlic edamame in the shell.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Spicy Garlic Edamame:
- Bring water to boil, add some salt and edamame. Boiled for 3 minutes. Drain.
- Preheat the pan and put the chopped onion, saute till fragrant. Add the boiled edamame, black pepper, and chili powder.
Between the kick from the raw garlic, rich flavor of the toasted sesame oil, and heat from the chili flakes, this spicy garlic edamame is a total party in your mouth. I love this spicy garlic edamame in the shell. Made with a wonderful garlic and chili paste sauce to coat the steamed edamame, you'll be quite addicted, but in a healthy way… eating one after the other. Drain into a colander and set aside. In a deep skillet or wok, combine the minced garlic, chili oil, soy sauce, and red pepper flakes.
So that is going to wrap it up with this special food spicy garlic edamame recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
