Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon layer cake with cinnamon buttercream filling/frosting. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! MAKE Cinnamon Filling and Frosting In a large bowl combine all frosting ingredients and start beating on low until combined then increase speed for a light creamy texture. Fill and Frost Cake Place one cake layer, bottom up on serving plate Spread a thin layer of frosting over the top of the cake.

Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook cinnamon layer cake with cinnamon buttercream filling/frosting using 21 ingredients and 20 steps. Here is how you cook that.

<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
The ingredients needed to make Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting:
  1. Get For The Cinnamon Cake
  2. Prepare 2 1⁄2 cups all purpose flour
  3. Take 1 teaspoon baking powder
  4. Make ready 1⁄2 teaspoon baking soda
  5. Prepare 1⁄2 teaspoon salt
  6. Make ready 1 tablespoon plus 1 teaspoon ground cinnamon
  7. Get 8 ounces unsalted butter at room temperature (2 stcks)
  8. Get 4 large eggs
  9. Make ready 1 1⁄2 teaspoons vanilla extract
  10. Prepare 1 cup spur cream
  11. Prepare For Cinnamon Buttercream Frosting
  12. Take 8 ounces unsalted butter, at room temperature (2sticks)
  13. Get 1⁄4 teaspoon salt
  14. Prepare 11⁄2 teaspoons ground cinnamon
  15. Take 5 cups confectioner's sugar
  16. Take 2 tablespoons heavy cream
  17. Make ready 2 teaspoons vanilla extract
  18. Make ready For Garnish
  19. Prepare cinnamon sugar as needec
  20. Take as needed orange sprinkles
  21. Prepare as needed shaved white chocolate

This Cinnamon Roll Layer Cake recipe is three layers of buttery, cinnamon cake filled with cinnamon buttercream frosting and a sweet cinnamon glaze! This cinnamon roll cake recipe is a delicious, buttery, cinnamon cake. It's soft, with a tender crumb. With a generous dash of cinnamon, we.

<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
Steps to make Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting:
  1. Preheat the oven to 350. Spray 3- 8 - inch cake pans with bakers spray
  2. Whisk together in a bowl the flour, baking soda, salt, baking powder and vanilla, set aside
  3. In another bowl beat butter and sugar until light and fluffy
  4. Add eggs one at a time beating in each egg well. Beat in vanilla
  5. Aternating sour crem with flour mixture, stiring until combined
  6. Divide evenly in cake pans and bake until a toothpick pick comes out just clean about 18 to 22 minutesCool 10 minutes in pans then cool completely on a rack
  8. MAKE Cinnamon Filling and Frosting
  9. In a large bowl combine all frosting ingredients and start beating on low until combined then increase speed for a light creamy texture.
  10. Fill and Frost Cake
  11. Place one cake layer, bottom up on serving plate
  12. Spread with some filling
  13. Add second cake layer, bottom up
  14. Add some filling
  15. Add last third layer and frost entire cake
  17. To garnish, sprinkle with Cinnamon sugar orange sprinkles and shaved white chocolate
  18. Allow cake to be refrigerated a couple of hours for easy slicing but serve at room temperature

It's soft, with a tender crumb. With a generous dash of cinnamon, we. A light, fluffy, and dreamy Cinnamon. Cinnamon Roll Layer Cake is the perfect excuse to eat cake for breakfast! Three layers of buttery, cinnamon cake filled with cinnamon buttercream frosting and a sweet cinnamon glaze!

So that is going to wrap it up with this exceptional food cinnamon layer cake with cinnamon buttercream filling/frosting recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!