Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, apple and cinnamon raisin cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
apple and cinnamon raisin cake is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. apple and cinnamon raisin cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
Place Your Order Now And Get Free Home Delivery Deals Everyday for Your Kitchen and Home. Free UK Delivery on Eligible Orders! In a medium bowl, combine raisins and flour. Sift the flour into a bowl, add the artifical sweetener, baking powder and cinnamon into the flour and mix.
To begin with this particular recipe, we must first prepare a few components. You can cook apple and cinnamon raisin cake using 12 ingredients and 3 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make apple and cinnamon raisin cake:
- Take 1 1⁄2 cup plain flour
- Take 1⁄2 cup veg oil
- Get 2 eggs
- Make ready 1⁄2 tsp baking soda
- Take 1 tsp baking powder
- Get 1⁄2 cup raisins
- Get 2 tsp cinnamon
- Get 1 cup peeled cored and diced apple
- Prepare 1 tsp vanilla
- Take 1 cup sugar
- Prepare 1⁄2 cup chopped walnuts (optional)
- Take 1 pinch salt
This soft and tender Apple Cake is packed with fresh apples and features a crunchy cinnamon topping and a drizzle of sweet frosting. Mix brown sugar and cinnamon together in a bowl. Beat caster sugar and butter together in a bowl using an electric mixer until smooth and creamy. A brilliant combination of two great puddings - sponge and crumble - try reader.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make apple and cinnamon raisin cake:
- combine all ingredients in a mixing bowl.
- pour into a greased 9x5 inch loaf pan.
- bake in preheated oven at 170 for 50-60 mins, or until a cocktail stick can be inserted and pulled out clean.
Beat caster sugar and butter together in a bowl using an electric mixer until smooth and creamy. A brilliant combination of two great puddings - sponge and crumble - try reader. Rub the butter into the flour until it resembles fine breadcrumbs (this can be done in a food processor). Stir in the sugar and cinnamon. Mary Berry's apple and cinnamon loaf cake by Mary Berry.
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