Vegan turmeric cake

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, vegan turmeric cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan turmeric cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Vegan turmeric cake is something which I have loved my entire life. They are nice and they look fantastic.

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To get started with this recipe, we have to prepare a few components. You can have vegan turmeric cake using 8 ingredients and 2 steps. Here is how you cook it.

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The ingredients needed to make Vegan turmeric cake:
  1. Prepare 2 cup fine semolina
  2. Take 3 cup flour
  3. Prepare 1 14 cup granulated sugar
  4. Prepare 1 cup vegetable oil
  5. Make ready 3 tsp baking powder
  6. Prepare 1 water
  7. Get 2 tbsp anise powder. Vanilla
  8. Take 3 tbsp turmeric

Check to see if it's cooked through with a toothpick - stick into the centre of the cake. Combine with orange and almond flour and smothered in chocolate this is now one of my favourite vegan cakes ever. The flavours really complement each other to create a symphony of deliciousness. And the best thing is, it's super easy and you will find all the ingredients in a supermarket.

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Steps to make Vegan turmeric cake:
  1. Mix all ingredients together with a wooden spoon. The quantity of water depends on the type of flour and semolina. So around a cup or more. The batter should be soft and sticky. (Not watery).
  2. Line a cake mold with parchement paper and put the batter. Bake in a preheated oven 350°F until the cake is dry from the inside and outside.

The flavours really complement each other to create a symphony of deliciousness. And the best thing is, it's super easy and you will find all the ingredients in a supermarket. Turmeric and orange feel like a very natural combination. Place dates, reserved water, almond butter, water, turmeric, and vanilla extract into a blender, and blend until smooth, then whisk this blended mixture into the flour mixture until well blended. Whisk in the cider vinegar until bubbles form.

So that’s going to wrap it up with this special food vegan turmeric cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!