Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lemon garlic hummus. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Lemon Garlic Hummus is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Lemon Garlic Hummus is something which I’ve loved my whole life. They’re fine and they look fantastic.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have lemon garlic hummus using 5 ingredients and 2 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Lemon Garlic Hummus:
- Get 1 can Garbanzo beans, drained
- Prepare 3 tbsp olive oil
- Prepare 1 tsp salt
- Prepare 3 clove garlic
- Prepare 1 tbsp lemon juice
Serve with veggies, crackers or on toast, this hummus is simple and easy to make and loaded with flavour! Friends, I bring to you a crazy flavourful and tasty Homemade Lemon Garlic Hummus. Because it is pretty much everything my little heart wants in a healthy bean dip. Add the tahini and blend again.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Lemon Garlic Hummus:
- Combine all ingredients in food processor or blender
- Mix on high. (At this point I usually have to help my blender out by adding a tablespoon of water)
Because it is pretty much everything my little heart wants in a healthy bean dip. Add the tahini and blend again. Keeping the motor running, gradually add the olive oil. Season to taste with the salt and pepper, and add more lemon juice if you want. Lemon, garlic, sea salt hummus - please and thank you!
So that is going to wrap this up for this exceptional food lemon garlic hummus recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
