Brad's shrimp and creamy polenta breakfast

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, brad's shrimp and creamy polenta breakfast. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Heat a large heavy bottomed pot. Saute on medium low heat onion, jalapeño, and garlic until onions become translucent. Meanwhile, heat a LG non stick frying pan on medium heat. Brad's shrimp and creamy polenta breakfast.

Brad's shrimp and creamy polenta breakfast is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Brad's shrimp and creamy polenta breakfast is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook brad's shrimp and creamy polenta breakfast using 20 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Brad's shrimp and creamy polenta breakfast:
  1. Get For the shrimp
  2. Take 1 lb lg shrimp, peeled, deveined, & butterflied
  3. Take 2 tbs butter
  4. Take to taste Cajun seasoning
  5. Make ready 14 cup white wine
  6. Make ready Squeeze lemon juice
  7. Prepare For the polenta
  8. Get 1 small onion, chopped
  9. Take 1 jalapeño, deseeded, and minced
  10. Take 1 clove garlic, minced
  11. Make ready 1 cup fine ground cornmeal
  12. Get 3 cups water
  13. Get 1 cup whole milk
  14. Get 3 tsp granulated chicken bouillon
  15. Take Touch Cajun spice
  16. Prepare 12 cup shredded cheddar cheese
  17. Take Other ingredients
  18. Make ready 4 eggs
  19. Prepare Louisiana hot sauce
  20. Make ready More shredded cheddar cheese to put on top of polenta

Brad's shrimp and creamy polenta breakfast is one of the most favored of. Brad's shrimp and creamy polenta breakfast is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious.

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Steps to make Brad's shrimp and creamy polenta breakfast:
  1. Heat a large heavy bottomed pot. Add a touch of oil. Saute on medium low heat onion, jalapeño, and garlic until onions become translucent.
  2. Meanwhile, heat a LG non stick frying pan on medium heat. Add butter. When butter clarifies, add shrimp and Cajun spices. Saute 1 12 minutes. The butter will brown. Stir constantly. Add wine and lemon juice. Reduce liquid almost completely. Remove shrimp to a bowl and pour all of the pan sauce over the top. Wash pan to reuse.
  3. Once onion is sweated out, add water, milk, cajun spice, and chicken bouillon to the pot. Slowly bring to a boil.
  4. While this is happening, fry 2 eggs to your liking. I go Sunnyside up so the yolk soaks down onto the polenta.
  5. When pot is boiling slowly whisk in cornmeal. Stir constantly until polenta is soft and smooth without lumps.
  6. Plate polenta. Top with more cheese. Arrange shrimp around the outside. Top with eggs. Add hot sauce if desired. Serve immediately. Enjoy.

It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Brad's shrimp and creamy polenta breakfast is something that I've loved my whole life. They are fine and they look wonderful. To get started with this particular recipe, we must first prepare a.

So that’s going to wrap it up for this exceptional food brad's shrimp and creamy polenta breakfast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!