Crockpot Vegan Pasta Sauce

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot vegan pasta sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Low Prices on Vegan Bbq Sauce. Free UK Delivery on Eligible Orders Choose from Variety of Luxury Food Hampers and Gift Boxes. INGREDIENTS FOR SLOW COOKER SPAGHETTI SAUCE Meatless ground beef crumbles - adds texture and protein. Diced tomatoes - is perfection for the bulk of the sauce.

Crockpot Vegan Pasta Sauce is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Crockpot Vegan Pasta Sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook crockpot vegan pasta sauce using 18 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Crockpot Vegan Pasta Sauce:
  1. Take 2 can Diced tomatoes
  2. Prepare 1 can Tomato sauce
  3. Make ready 1 can Tomato paste
  4. Prepare 1 can Crushed tomatoes
  5. Take 1 box Antanella's pasta sauce (tomatoes and basil)
  6. Take 1 large Onion
  7. Get 2 tbsp Vegan margarine
  8. Make ready 2 can Lentils
  9. Prepare 3 tbsp Parsley
  10. Get 2 tsp Garlic spice mix
  11. Take 1 tsp Italiano spice mix
  12. Take 1 tsp Onion powder
  13. Prepare 1 tsp Dried red pepper powder
  14. Make ready 1 tsp Garlic powder
  15. Get 1 tsp Salt (or to taste)
  16. Prepare 1⁄2 tsp Ground black pepper
  17. Take 3 Bay leaves
  18. Take 1⁄2 cup Brown sugar

In a large crockpot, put all the cans (including lentils) and mix throughly with a wooden spoon. Add in the spices, salt and pepper, brown sugar and the cooked onions. Think of Slow Cooker Hide and Seek Veggie Pasta Sauce as a base to puree the veggie that you love and your family can't stand. The base recipe adds in carrots and green pepper, but you can also add cauliflower, kale, baby turnips and more.

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Instructions to make Crockpot Vegan Pasta Sauce:
  1. Heat up a small cooking pan and put the margarine in it. Dice the onion and drop in the pan, cook until browned.
  2. In a large crockpot, put all the cans (including lentils) and mix throughly with a wooden spoon.
  3. Add in the spices, salt and pepper, brown sugar and the cooked onions. Mix.
  4. Put the bay leaves on top. Cook on low heat for 4 hours.
  5. Add to your favorite pastas! You're done! Can be stored into your feezer for up to 6 months! :)

Think of Slow Cooker Hide and Seek Veggie Pasta Sauce as a base to puree the veggie that you love and your family can't stand. The base recipe adds in carrots and green pepper, but you can also add cauliflower, kale, baby turnips and more. Just make sure you don't use too much green or they'll know something's up from the color change! Leave the sauce to cool and then pour it in to food processor in small batches and blend the sauce until smooth, or leave chunks if you prefer. Crockpot vegan lentil pasta sauce recipe Lentils should be a healthy staple in every vegetarian and vegan home.

So that’s going to wrap this up for this special food crockpot vegan pasta sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!