
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vegan blondies/ chickpea blondies. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Blondies/ chickpea Blondies is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Vegan Blondies/ chickpea Blondies is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you can achieve it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Vegan Blondies/ chickpea Blondies:
- Take 1 (15 ounce) can chickpeas drained and rinsed
- Make ready 1 cup natural almond butter
- Make ready 1⁄3 cup monk fruit or raw honey
- Make ready 1⁄4 teaspoon kosher salt
- Get 1⁄4 teaspoon baking powder
- Take 1⁄4 teaspoon baking soda
- Take 1⁄2 cup chocolate chips(vegan)
All the other ingredients you need are pretty simple pantry staples: While these flourless chickpea blondies do contain a good amount of sugar, it's the unrefined kind, and they're also packed with protein, fiber, folate and iron thanks to the chickpeas, peanut butter, and oats. You don't have to feel guilty about indulging your sweet tooth. Bonus: they are dairy free, gluten-free and oil-free, too! Secretly healthy chickpea blondies made with chickpeas, peanut butter, pure maple syrup and chocolate chips.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Vegan Blondies/ chickpea Blondies:
- Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. - Blend until you have a thick batter. - Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). - Transfer to a greased, 8×8 baking dish. - Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. - Cool, cut, and enjoy!
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Bonus: they are dairy free, gluten-free and oil-free, too! Secretly healthy chickpea blondies made with chickpeas, peanut butter, pure maple syrup and chocolate chips. No one can tell that they're made with chickpeas instead of flour, because they taste exactly like a peanut butter chocolate chip cookie! Vegan Chickpea Blondies What if I told you that you can make a DELICIOUS chocolaty, soft and chewy dessert made almost entirely of chickpeas and peanut butter?! Ohh, and they're so good that you will look like Kobyashi at a hot dog eating contest cramming these blondies into your pie hole.
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