Pumpkin Spice Cupcakes

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pumpkin spice cupcakes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beat sugar, pumpkin, eggs and oil until well blended. In another bowl, whisk next seven ingredients; gradually beat into pumpkin mixture. In a medium bowl, whisk together flour, pumpkin pie spice, salt, baking powder, and baking soda. In a large bowl using a hand mixer (or in the bowl of a stand mixer), beat butter and sugars.

Pumpkin Spice Cupcakes is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Pumpkin Spice Cupcakes is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook pumpkin spice cupcakes using 20 ingredients and 8 steps. Here is how you cook that.

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The ingredients needed to make Pumpkin Spice Cupcakes:
  1. Take Homemade Pumpkin Pie Spice
  2. Prepare 3 tbsp ground cinnamon
  3. Get 2 tsp ground ginger
  4. Get 2 tsp nutmeg
  5. Get 1 1⁄2 tsp ground allspice
  6. Get 1 1⁄2 tsp ground cloves
  7. Make ready Cupcakes
  8. Take 1 (18.25 ounce) box Duncan Hines Signature Spice Cake
  9. Prepare 1 (3.4 ounce) package instant vanilla pudding mix
  10. Make ready 1 1⁄2 tsp pumpkin pie spice
  11. Prepare 1⁄2 cup sour cream
  12. Get 1 cup pure pumpkin puree
  13. Get 1⁄2 cup vegetable oil
  14. Take 3 eggs, lightly beaten
  15. Take Cream Cheese Frosting
  16. Prepare 2 8-ounce packages of cream cheese, softened
  17. Take 1⁄2 cup (4 ounces) unsalted butter, softened
  18. Take 1 tsp pure vanilla extract
  19. Prepare 1 1⁄2 lb (about 5 3⁄4 cups) confectioners' sugar
  20. Prepare 1 tbsp pure maple syrup

Mix in the flour mixture until combined. Combine the spice cake mix and pumpkin puree in a bowl. Into a medium bowl, sift together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, and salt. In a larger bowl, whisk together the eggs, pumpkin, granulated sugar, brown sugar, and the ½ cup vegetable oil.

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Instructions to make Pumpkin Spice Cupcakes:
  1. Preheat oven to 350°F. Line muffin tin with paper liners or spray with non-stick cooking spray.
  2. In the bowl of a stand mixer, fitted with the paddle attachment, or with a hand mixer in a large bowl, beat together the cake and pudding mixes, pumpkin pie spice, sour cream, pumpkin, oil, eggs, and vanilla. Beat for about two minutes on medium speed until well combined.
  3. Using a large cookie scoop, distribute the batter between 24 muffin wells; about 3 tablespoons of batter per well.
  4. Bake in preheated oven for 18-22 minutes or until the tops of the cakes spring back when lightly touched. Allow cupcakes to cool inside muffin tins for about 10 minutes.
  5. Remove cupcakes from muffin tins and allow to fully cool on a wire rack. Once cupcakes are cool, prepare your frosting.
  6. In the bowl of a stand mixer fitted with the paddle attachment, beat the cream cheese on medium-high speed for about 5 minutes. Add in the butter and continue beating for another 2-3 minutes.
  7. Turn the mixer down to low speed and gradually add in the confectioners' sugar until it is completely incorporated. Add in vanilla and mix until incorporated. Turn off the mixer and check the frosting for taste and texture. Turn the mixer back up to medium-high speed and beat the mixture for about 3-4 minutes or until light and fluffy.
  8. Pipe the frosting onto the cooled cupcakes.

Into a medium bowl, sift together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, and salt. In a larger bowl, whisk together the eggs, pumpkin, granulated sugar, brown sugar, and the ½ cup vegetable oil. Whisk the flour, baking powder, baking soda, salt, cinnamon, and pumpkin pie spice together in a large bowl. Add the cake mix, canned pumpkin, and eggs to a large bowl. Add in the bourbon and cloves if you're using them.

So that is going to wrap this up for this special food pumpkin spice cupcakes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!