Carrot cake

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, carrot cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Carrot cake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Carrot cake is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook carrot cake using 10 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Carrot cake:
  1. Make ready 4 cups flour
  2. Make ready 4 teaspoon baking powder
  3. Prepare 5 grated carrots(grated)
  4. Get 1 \2cup sugar
  5. Get 250 g rama
  6. Get 1 spoon cinnamon
  7. Prepare 1 spoon all spice
  8. Prepare 1 cup milk
  9. Get 1 cup oil
  10. Get 250 g raisins

In a mixing bowl, mix sugar, vegetable oil, and eggs. In another bowl, sift together flour, baking soda, salt, and cinnamon. In a large bowl, combine the flour, sugar, cinnamon, baking soda and salt. Add the eggs, oil, carrots and vanilla; beat until combined.

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Instructions to make Carrot cake:
  1. Sift flour,baking powder,bicarbonate of soda,cinnamon and all spice into a bowl and stir in sugar
  2. Beat eggs, add milk and oil then add into dry ingredients
  3. Add carrots and raisins and mix well
  4. Pour mixture into a paper lined into a loaf tin and bake

In a large bowl, combine the flour, sugar, cinnamon, baking soda and salt. Add the eggs, oil, carrots and vanilla; beat until combined. In a large bowl, whisk together flour, salt, baking soda, and cinnamon. I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour. For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend.

So that is going to wrap this up for this exceptional food carrot cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!