Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ram meat suya. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ram meat suya is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Ram meat suya is something that I’ve loved my whole life.
Great recipe for Ram meat suya. #sallahmeatcontest Like I mentioned in my earlier post, Eidl Kabir is characterized by assorted meats and so I decided to treat my family and friends to mouth watering meat recipes. Something yummy, and different with a little kick. This particular one was off the. I know about SSRAM (Synchronous Static Random Access memory) But it's not used for the main RAM on a computer. lol sorry for being lazy i meant single sided ram or double sided ram.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ram meat suya using 14 ingredients and 7 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Ram meat suya:
- Prepare 300 g Boneless Ram meat
- Get 45 g Home made Suya Spice
- Make ready 1 Teaspoon Seasoning
- Get to taste Salt
- Get 1⁄2 Cup Vegetable oil
- Prepare 5 skewers
- Get Home made Suya Spice
- Prepare 4 Tablespoons Kuli Kuli (groundnut cake powder)
- Make ready 1 Teaspoon Paprika
- Prepare 1 Teaspoon Garlic Powder
- Get 1 Teaspoon Onion powder
- Prepare 4 Tablespoons Yaji (pepper and spices mix)
- Take 1⁄2 Teaspoon Black Pepper
- Prepare to taste Seasoning
Although Suya is mostly made with beef, variations include Chicken Suya - Which is made the same way buy with chicken parts instead of beef. Ram Suya - Made with ram meat, this is especially popular during Sallah (Eid). Lamb Suya is made with lamb meat. Here is how you can achieve that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Ram meat suya:
- To make the suya spice; mix all the above mentioned ingredients together and set aside. Soak the skewers in water for a while. This is to prevent them from burning while grilling the meat. Use a sharp knife to slice the beef into thin flat pieces. This step is very important as it allows the meat to cook faster.
- Thread the meat pieces into the skewers.
- Add seasoning and salt to the suya spice mix and sprinkle a generous amount all over the skewered meat. Use a kitchen brush to coat every part of the meat with vegetable oil
- Preheat the grill. Transfer the meat to the wire rack of the oven and grill until the meat is tender. This will take between 35-40 minutes depending on your oven.
- Serve with fresh tomatoes, cucumber and onions.
Lamb Suya is made with lamb meat. Here is how you can achieve that. The ingredients needed to make Suya: Take of Ram meat. These savory kebabs, known as suya, are a tasty meal sold in Nigeria by street vendors made with tri steak, red bell pepper, and mushrooms. Suya is a West African kebab.
So that’s going to wrap it up with this exceptional food ram meat suya recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
