Simple Apple Pie *Vegan

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, simple apple pie *vegan. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simple Apple Pie *Vegan is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Simple Apple Pie *Vegan is something which I’ve loved my whole life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Place the sliced apples in the prepared pie crust. Dot the apples with half of the vegan margarine.

To begin with this particular recipe, we must first prepare a few components. You can have simple apple pie *vegan using 15 ingredients and 8 steps. Here is how you can achieve it.

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The ingredients needed to make Simple Apple Pie *Vegan:
  1. Prepare Pie Crust: (you can also use the instan frozen pie crust)
  2. Make ready 2.5 cup plain flour
  3. Take 1 tsp salt
  4. Prepare 1 cup butter
  5. Prepare 23 cup ice water
  6. Make ready Pie Filling:
  7. Take 8-10 Granny Smith Apples
  8. Prepare 14 cup sugar (you can ad more if you like the pie sweeter)
  9. Take 2 tbsp plain flour
  10. Prepare 1 tbsp lemon juice
  11. Get 1 tbsp cinamon powder
  12. Take Egg wash:
  13. Take 1 egg
  14. Take 1 tbsp sugar
  15. Prepare Margarine for wiping the tray

Rub in the margarine or butter until the mixture resembles fine breadcrumbs. Add the cold water to the flour mixture. Start with a double vegan pie crust using my easy recipe. Then whip up the sweet-tart apple filling, arrange everything in your pie plate and bake!

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Instructions to make Simple Apple Pie *Vegan:
  1. Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight.
  2. Pre-heat the oven 200° C.
  3. Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice.
  4. Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down.
  5. Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming.
  6. Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie.
  7. Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake.
  8. When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie.

Start with a double vegan pie crust using my easy recipe. Then whip up the sweet-tart apple filling, arrange everything in your pie plate and bake! Reminder: You can find the printable, detailed recipe on the recipe card below! Vegan pie crust: I always make a double crust right in the food processor. I use The crust is a simple mix of all purpose flour, sugar, salt, vegan butter and ice water.

So that is going to wrap it up for this special food simple apple pie *vegan recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!