Easy peasy fig + pistachio wafers

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy peasy fig + pistachio wafers. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy peasy fig + pistachio wafers is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Easy peasy fig + pistachio wafers is something which I’ve loved my whole life. They are nice and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can have easy peasy fig + pistachio wafers using 11 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Easy peasy fig + pistachio wafers:
  1. Make ready filling
  2. Make ready 1⁄2 cup dried figs
  3. Take 1⁄2 tsp cinnamon
  4. Make ready 1⁄2 tsp nutmeg
  5. Take 1⁄4 cup almonds
  6. Prepare 1⁄4 cup pistachios
  7. Take FILLING
  8. Take extra
  9. Make ready 2 sheets puff pastry (vegan)
  10. Make ready caster sugar
  11. Make ready maple syrup

Perfect with a cup of earl grey. The ingredients and seasoningsu for cooking Easy peasy fig + pistachio wafers. Easy peasy fig + pistachio wafers. Easy Peasy Foodie. easy, delicious, stress-free, family food.

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Instructions to make Easy peasy fig + pistachio wafers:
  1. Oven 180°c. In a food processor, add the filling ingredients and blitz until a paste forms.
  2. On a sheet of puff pastry add 1⁄2 of the mixture and spread out evenly. Roll up pastry into a log. Cut into 1-2cm thickness. With a rolling pin, roll out into a round biscuit shape.
  3. Place onto a lined cookie tray put baking paper on top then place another cookie tray on top to stop them from puffing up to much and bake until crispy and browned. Roughly 15 minutes. Remove from oven.
  4. Place on cooling tray. Drizzle over maple syrup and sprinkle with caster sugar. And serve.

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