Low fat carrot mug cake with vegan options

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, low fat carrot mug cake with vegan options. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Low fat carrot mug cake with vegan options is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Low fat carrot mug cake with vegan options is something that I’ve loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can have low fat carrot mug cake with vegan options using 17 ingredients and 8 steps. Here is how you can achieve that.

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The ingredients needed to make Low fat carrot mug cake with vegan options:
  1. Get 14 flax egg (1 teaspoon flax, 2 teaspoons water) (or 14 of an egg)
  2. Make ready 12 teaspoons oil, I used safflower
  3. Get 14 teaspoon vanilla
  4. Get 14 cup grated carrot
  5. Prepare 14 cup applesauce
  6. Take 1 tablespoon chopped walnuts
  7. Take 2.5 tablespoons all-purpose flour
  8. Take 2 tablespoons sugar (I used demerara)
  9. Prepare 1.5 teaspoons coconut flakes (optional, will increase fat content)
  10. Get 14 teaspoon baking soda
  11. Make ready 14 teaspoon cinnamon
  12. Get 18 teaspoon salt
  13. Make ready Frosting
  14. Make ready 1 tablespoon cream cheese or vegan cream cheese
  15. Take 2 teaspoons soy milk
  16. Get 1 teaspoon maple sugar
  17. Prepare 14 teaspoon vanilla extract

Low fat carrot mug cake with vegan options step by step. Mix ground flax and water to form a flax egg. In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Low fat carrot mug cake with vegan options.

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Instructions to make Low fat carrot mug cake with vegan options:
  1. Preheat oven to 350 F.
  2. Mix ground flax and water to form a flax egg. Let it sit for a minute, then add the oil and vanilla. Mix.
  3. Add the carrots, applesauce, and walnuts. Mix.
  4. In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Mix.
  5. Add dry mixture to wet mixture and mix.
  6. Lightly grease an oven safe mug. Spoon mixture into mug, pat down and smooth.
  7. Bake 30-35 minutes or until a toothpick or knife comes out clean. Let cool 5 minutes. Then use a knife to work around the edge and remove the cake. Let cool completely.
  8. Mix the frosting ingredients and put frosting on cake. Enjoy!

In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Low fat carrot mug cake with vegan options. Low fat carrot mug cake with vegan options is something which I have loved my entire life. Great recipe for Low fat carrot mug cake with vegan options. Low fat carrot mug cake with vegan options step by step.

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