Gourmet Vegan Popcorn

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, gourmet vegan popcorn. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Low Prices on Popcorn Joe Seph. Created By You & Made By Us. The UK's First Vegan Popcorn Range! Created by Joe after nine years of experimenting in the kitchen, our Vegan Collection delivers all the same indulgent, caramel goodness as our classic flavours.

Gourmet Vegan Popcorn is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Gourmet Vegan Popcorn is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have gourmet vegan popcorn using 7 ingredients and 10 steps. Here is how you cook that.

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The ingredients needed to make Gourmet Vegan Popcorn:
  1. Get 2 microwave popcorn
  2. Make ready 1 cup multigrain cheerios
  3. Take 1 cup peanut butter
  4. Take sugar (confectioners)
  5. Get soy milk
  6. Take 12 cup mixed berries of your choice (i used raspberries/blueberries)
  7. Make ready 14 cup any type nuts (optional)

Drizzle the mixture from the saucepan over the popcorn and peanuts and toss well. Vegan Curry Popcorn with Coconut Curry, ginger powder, and unsweetened coconut flakes are tossed with popcorn clusters in this inventive recipe by Naturally Ella. Ready in five minutes and featuring a mere six ingredients, this versatile recipe can easily be customized by using different curry powders. All Joe & Seph's Vegan Gourmet Popcorn is handmade in small batches by Joe and his pastry chef team in our London Kitchens.

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Steps to make Gourmet Vegan Popcorn:
  1. Pop popcorn per directions on box.
  2. Melt peanut butter in microwave in 30 second increments, mixing until smooth.
  3. Add confectioners sugar, mixing until any lumps are out. ( I didn't measure when I added, I just kind of eyeballed what looked to be around 12 cup)
  4. If your peanut butter is too thick to drizzle, stir in a tiny splash of soy milk.
  5. Drizzle peanut butter mixture over popcorn and cheerios, and mix to coat everything as evenly as possible.
  6. Spread covered popcorn/Cheerios out evenly on a cookie sheet, as thick as you would like.
  7. Top with your choice of nuts and berries.
  8. Refrigerate until your drizzle has hardened (1 to 3 hours). Keep refrigerated afterwards.
  9. Enjoy!

Ready in five minutes and featuring a mere six ingredients, this versatile recipe can easily be customized by using different curry powders. All Joe & Seph's Vegan Gourmet Popcorn is handmade in small batches by Joe and his pastry chef team in our London Kitchens. How to Remove Popcorn Kernels Stuck in Gums? How to Use a Popcorn Machine to Cook Popcorn? How to get Burnt Popcorn Smell Out of.

So that is going to wrap it up with this special food gourmet vegan popcorn recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!