Okara Peanut Butter Vegan Brownies

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, okara peanut butter vegan brownies. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Natural Beauty, Ethical Jewellery, Zero Waste Products, Ethical Homeware, Gifts & More. Free UK Delivery on Eligible Orders Mix together the brown sugar, cocoa powder, and warmed peanut butter. Then whisk the soy milk and vanilla extract together until smooth. Combine the whole wheat flour, baking powder, and salt.

Okara Peanut Butter Vegan Brownies is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Okara Peanut Butter Vegan Brownies is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have okara peanut butter vegan brownies using 9 ingredients and 7 steps. Here is how you can achieve that.

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The ingredients needed to make Okara Peanut Butter Vegan Brownies:
  1. Take 200 ml Brown sugar
  2. Get 133 ml Cocoa powder
  3. Make ready 200 ml Peanut butter (microwave to soften)
  4. Take 200 ml Soy milk
  5. Prepare 2 tsp Vanilla extract
  6. Prepare 200 ml Whole wheat flour
  7. Get 2 tsp Baking powder
  8. Take 1⁄4 tsp Salt
  9. Get 200 ml Okara

Okara Peanut Butter Vegan Brownies instructions. Mix together the brown sugar, cocoa powder, and warmed peanut butter. Then whisk the soy milk and vanilla extract together until smooth. Combine the whole wheat flour, baking powder, and salt.

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Steps to make Okara Peanut Butter Vegan Brownies:
  1. Mix together the brown sugar, cocoa powder, and warmed peanut butter.
  2. Then whisk the soy milk and vanilla extract together until smooth.
  3. Combine the whole wheat flour, baking powder, and salt.
  4. Mix together all three mixtures from Steps 1 to 3. Add the okara (when using homemade okara, make sure to drain any water) and mix.
  5. Preheat oven to 170℃. Grease a 20 x 30 cm baking pan. Also grease the parchment paper you'll be lining the pan with.
  6. Pour in the dough and bake for 30 minutes. Take it out and let it cool. Brownies are easy to break when hot, so wait to slice until cooled down thoroughly.
  7. Pull out the parchment paper from the baking pan. Slice into twelfths.

Then whisk the soy milk and vanilla extract together until smooth. Combine the whole wheat flour, baking powder, and salt. Add the okara (when using homemade okara, make sure to drain any water. Instructions to make Okara Peanut Butter Vegan Brownies: Mix together the brown sugar, cocoa powder, and warmed peanut butter. Then whisk the soy milk and vanilla extract together until smooth.

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