Vickys Chocolate Granola GF DF EF SF NF

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vickys chocolate granola gf df ef sf nf. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vickys Chocolate Granola GF DF EF SF NF Vicky@Jacks Free-From Cookbook Scotland. Vickys Chocolate Granola GF DF EF SF NF. Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, vickys chocolate granola gf df ef sf nf.

Vickys Chocolate Granola GF DF EF SF NF is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Vickys Chocolate Granola GF DF EF SF NF is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook vickys chocolate granola gf df ef sf nf using 12 ingredients and 10 steps. Here is how you can achieve that.

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The ingredients needed to make Vickys Chocolate Granola GF DF EF SF NF:
  1. Take 65 grams hulled sunflower seeds
  2. Take 45 grams dessicated/shredded coconut
  3. Prepare 60 grams gluten free rolled oats
  4. Take 30 ml coconut oil in liquid state
  5. Make ready 30 ml maple or agave syrup
  6. Take 35 grams sunflower butter, see my recipe, or peanut butter
  7. Get 15 grams unsweetened cocoa powder
  8. Get 1 tbsp sugar
  9. Prepare 1 tsp strong brewed black coffee
  10. Make ready 1⁄2 tsp vanilla extract
  11. Take 1⁄4 tsp salt
  12. Prepare 60 grams chocolate chips, I use Enjoy Life or Moo Free brand

You can multiply the recipe if desired Whisk together the icing sugar, coconut flour and salt. If using a vanilla pod, mix the seeds with the sugar the day before you make the chocolate for better flavour Vickys Autumn Harvest Cookies, GF DF EF SF NF. These are a real taste of Autumn. Ideal for a snack as they're packed full of goodness.

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Instructions to make Vickys Chocolate Granola GF DF EF SF NF:
  1. Pre-heat the oven to gas 3 / 150C / 350°F & line and lightly grease a baking tray
  2. Toast the sunflower seeds in a dry frying pan. You'll smell a nutty smell and they'll turn a golden colour when done
  3. Let them cool then mix with the coconut and oats. Set aside
  4. In a small pan over a medium heat, melt together the oil, syrup, sunflower butter, cocoa, sugar, coffee, vanilla and salt to make a chocolate sauce - - https://cookpad.com/us/recipes/354252-vickys-homemade-sunflower-butter-alternative-for-peanut-butter
  5. Pour over the seed/coconut/oat mix and stir in to give everything an even coating
  6. Bake for 10 minutes, take the tray out and give the granola a stir, then bake a further 10 minutes
  7. Let it fully cool then mix in the chocolate chips - - https://cookpad.com/us/recipes/343381-vickys-homemade-chocolate-gf-df-ef-sf-nf
  8. Use as an ice cream or yogurt topping or add to your breakfast cereal or porridge for a little chocolatey crunch!
  9. Keep in a lidded jar in the fridge for up to a week
  10. Makes around 280g / 2 cups

These are a real taste of Autumn. Ideal for a snack as they're packed full of goodness. Hello everybody, welcome to my recipe site, looking for the perfect Vickys Slow Baked Ribs, GF DF EF SF NF recipe? look no further! We provide you only the perfect Vickys Slow Baked Ribs, GF DF EF SF NF recipe here. We also have wide variety of recipes to try.

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