Peanut butter and maple flapjacks

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, peanut butter and maple flapjacks. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Peanut butter and maple flapjacks is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Peanut butter and maple flapjacks is something that I’ve loved my entire life. They are nice and they look wonderful.

Save time and buy groceries online from Amazon.co.uk Looking For Peanut Butter Maple? We Have Almost Everything on eBay. Gently melt the peanut butter in a pan. Pour into a parchment-lined baking tray and press.

To begin with this recipe, we have to first prepare a few ingredients. You can have peanut butter and maple flapjacks using 4 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Peanut butter and maple flapjacks:
  1. Make ready 100 g vegan butter alternative
  2. Make ready 50 g peanut butter
  3. Get 150 ml maple syrup
  4. Take 200 g oats

Add the mixture to the lined baking tin and press the mixture down. We've added a splash of maple syrup to this oh-so sweet flapjack recipe for an even deeper, caramel-like flavour. Crunch through nuggets of toasted pecans and a white chocolate drizzle topping in this oaty treat. These sweet and spicy flapjack bars are spiked with ground and stem ginger for a hefty dose of fiery flavour.

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Instructions to make Peanut butter and maple flapjacks:
  1. Gather your ingredients and preheat the oven to 200°C.
  2. In a big pan melt all the ingredients together except the oats.
  3. Add the oats and stir, make sure you have nice even coverage.
  4. Add the mixture in to a oven dish and bake for ~10 minutes.
  5. Once it starts to brown on top take it out from the oven.
  6. Leave to cool and cut in to your favourite shape. I like squares.

Crunch through nuggets of toasted pecans and a white chocolate drizzle topping in this oaty treat. These sweet and spicy flapjack bars are spiked with ground and stem ginger for a hefty dose of fiery flavour. Tip the remaining peanut butter, the rest of the jam and the butter and sugar into a pan set over a medium heat and stir until everything has melted together. Put the peanut butter, Tate & Lyle sugar and Lyle's Golden Syrup and oil into a medium pan and heat gently until melted. Stir in the raisins and oats.

So that’s going to wrap it up for this exceptional food peanut butter and maple flapjacks recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!