Indonesian Seafood Fried Rice

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, indonesian seafood fried rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Indonesian Seafood Fried Rice is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Indonesian Seafood Fried Rice is something which I’ve loved my entire life. They are nice and they look fantastic.

Nasi goreng is essentially Indonesia's take on fried rice. In addition to kecap manis, the country's ubiquitous sweet soy sauce, terasi (Indonesian shrimp paste) is what sets nasi goreng apart from other fried-rice variations you'll see in other countries. Terasi is an umami bomb that pervades both your kitchen and your senses. This Indonesian Fried Rice is a breakfast dish made with leftover rice and a flavoring paste.

To get started with this particular recipe, we must prepare a few ingredients. You can have indonesian seafood fried rice using 10 ingredients and 7 steps. Here is how you can achieve that.

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The ingredients needed to make Indonesian Seafood Fried Rice:
  1. Prepare 100 grams white rice
  2. Prepare 3 onion
  3. Get 8 red hot chilli
  4. Take 30 grams brocolli
  5. Take 3 calamari squid
  6. Take 3 meatball fish
  7. Get 10 grams crab meat
  8. Take 1 salt
  9. Make ready 1 soy sauce
  10. Prepare 1 margarine

You can make different versions of Nasi Goreng by adding ingredients. For example, Nasi Goreng Chicken, Nasi Goreng Prawns, Nasi Goreng Lamb. Indonesian Fried Rice (Nasi Goreng) is a simple yet versatile dish that takes just a few simple ingredients and a few minutes to put together. Sweet and savory fried rice with juicy shrimp is topped with a fried egg.

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Steps to make Indonesian Seafood Fried Rice:
  1. chop onion, chilli, squid, meatball and brocolli
  2. melt butter in a sucepan
  3. put onion,chilli,squid,meatball,crab meat, and brocolli in saucepan. waitl 2 or 3 minutes, dont forget to stir
  4. put rice in the saucepan, stir vigorously till everything mix together
  5. add salt, soy sauce, pepper to seasoning.
  6. stir vigorously
  7. fried rice done, and serve it

Indonesian Fried Rice (Nasi Goreng) is a simple yet versatile dish that takes just a few simple ingredients and a few minutes to put together. Sweet and savory fried rice with juicy shrimp is topped with a fried egg. Nasi Goreng is a simple but delicious fried rice dish from Indonesia. It's literally bursting with flavors and is SO simple to make! It doesn't get better than this.

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