Red velvet Fruit Cake

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, red velvet fruit cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Red velvet Fruit Cake is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Red velvet Fruit Cake is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have red velvet fruit cake using 16 ingredients and 8 steps. Here is how you can achieve it.

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The ingredients needed to make Red velvet Fruit Cake:
  1. Prepare 200 gms Maida
  2. Prepare 220 gms Powdered Sugar
  3. Take 1 tbsp Coco powder
  4. Take 150 ml Vegetable oil
  5. Get 250 ml Buttermilk
  6. Make ready 1 tsp Baking Powder
  7. Take 12 tsp Baking soda
  8. Make ready 14 tsp Salt
  9. Get 12 tsp Vinegar
  10. Prepare 1 tbsp Vanilla Essence
  11. Make ready 12 cup Heavy Cream
  12. Get For Garnishing:
  13. Get As per taste Chocolate art
  14. Get As required Fruits(Kiwi, Grapes)
  15. Prepare As per taste Honey
  16. Make ready As required Sweet Gems

The cake mixture should be bright red, it will get a little darker as it cooks. Am going to make this for xmas instead of a fruit cake! An amazingly easy and delicious cake! Came out a beautiful red colour and it was a huge hit with family and friends.

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Steps to make Red velvet Fruit Cake:
  1. In a bowl add all the dry ingredients mentioned above and sieve them together to avoid lump.
  2. Now, add ananda buttermilk, vegetable oil, vanilla essence, beetroot paste and mix well to make a smooth batter.
  3. Lastly, add vinegar and mix well.
  4. Take 1 cake tin of 6'inch and muffin mould grease them with oil and dust them using maida, - pour the batter equally in them.
  5. Preheat microwave oven at 180°C for 10 minutes. Bake them in a preheated microwave oven 20-25minutes or till done it depends on each microwave oven.
  6. (Optional) Whipped the heavy cream for 3-4minutes and let it sit in freeze.
  7. Cut kiwi and grapes. - After baked, let it cool down and demould it.
  8. Apply whipped cream onto both cake and decorate it with gems, chocolate, chopped fruits, and lastly honey.

An amazingly easy and delicious cake! Came out a beautiful red colour and it was a huge hit with family and friends. In fact it was so good. Description The delicious red velvet cake enriched with yummy fruits in one place with heavenly taste. A complete blast of cream and juicy fruit slices which will give the feeling of being the king.

So that’s going to wrap it up with this exceptional food red velvet fruit cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!