Creamy Tuna Rice Casserole

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy tuna rice casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Creamy Tuna Rice Casserole is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Creamy Tuna Rice Casserole is something that I have loved my whole life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy tuna rice casserole using 7 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Creamy Tuna Rice Casserole:
  1. Get Tuna (drained)
  2. Take Mexican Cheese Blend (divided)
  3. Take Milk
  4. Prepare Uncooked Instant Rice
  5. Prepare Cream Of Chicken and Herb Soup
  6. Take Crushed French Fried Onions
  7. Prepare Italian Bread Crumbs

Then the buttered croutons add the perfect crispiness to contrast the creamy rice situation. Mix milk, soup and peas in a medium saucepan. Bring to a boil over medium-high heat, stirring occasionally. Common Questions about Tuna and Noodles.

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Steps to make Creamy Tuna Rice Casserole:
  1. Preheat oven to 350°F
  2. Mix together rice, milk, tuna, 1 cup of cheese and soup and bake for 30 minutes
  3. Take out and stir. Add 1⁄2 cup cheese, crushed french fried onions and bread crumbs
  4. Bake for an additional 30 minutes
  5. Take out and let sit for 10 minutes. Serve and enjoy

Bring to a boil over medium-high heat, stirring occasionally. Common Questions about Tuna and Noodles. Pour soup mixture over rice, mix to combine all ingredients. If mixture is too dry add a little more milk, you want it creamy but not soupy. Sprinkle the bread crumbs over the tuna mixture.

So that is going to wrap this up with this special food creamy tuna rice casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!