Vickys Coconut Crunch Loaf Cake GF DF EF SF NF

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, vickys coconut crunch loaf cake gf df ef sf nf. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

TPCLtd - The Party Cake Ltd Vickys Coconut Crunch Loaf Cake GF DF EF SF NF Vicky@Jacks Free-From Cookbook Scotland. This is a classic British bake using our much loved Golden Syrup. If you can't source it where you live, I have an easy homemade recipe linked below Vickys Gluten-Free Wacky Cake / Crazy Cake, GF DF EF SF NF.

Vickys Coconut Crunch Loaf Cake GF DF EF SF NF is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Vickys Coconut Crunch Loaf Cake GF DF EF SF NF is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have vickys coconut crunch loaf cake gf df ef sf nf using 21 ingredients and 8 steps. Here is how you can achieve it.

<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
The ingredients needed to make Vickys Coconut Crunch Loaf Cake GF DF EF SF NF:
  1. Get Topping
  2. Prepare 100 grams gluten-free oats
  3. Take 100 grams dessicated/flaked coconut
  4. Get 60 ml agave nectar or maple syrup
  5. Get 4 tbsp liquid coconut oil
  6. Prepare 1 tsp vanilla extract
  7. Get 14 tsp nutmeg
  8. Prepare Cake
  9. Prepare 245 grams gluten-free / plain flour (1 & 34 cups)
  10. Make ready 14 tsp xanthan gum if using GF flour
  11. Prepare 2 tsp baking powder
  12. Make ready 1 tsp baking soda / bicarb
  13. Get 12 tsp ground cinnamon
  14. Take 14 tsp ground nutmeg
  15. Take 1 pinch salt
  16. Take 50 grams granulated sugar (14 cup, optional for extra sweetness
  17. Get 270 ml light coconut milk (1 & 18 cups)
  18. Make ready 4 tbsp agave nectar / maple syrup
  19. Prepare 2 tbsp liquid coconut oil
  20. Take 2 tsp vanilla extract
  21. Get egg replacer for 1 egg (I used my own recipe egg replacer for gluten-free baking, linked below, mixed with 1 tbsp oil and 1 tbsp coconut milk)

They are fine and they look wonderful. Vickys Hawaiian Sweet Bread, GF DF EF SF NF is something that I have loved my entire life. Vickys Coconut Crunch Loaf Cake GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. Great recipe for Vickys Bananas Foster, GF DF EF SF NF.

<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
Steps to make Vickys Coconut Crunch Loaf Cake GF DF EF SF NF:
  1. Preheat oven to gas 4 / 180C / 350°F and grease a loaf tin
  2. Pulse the oats slightly in a blender to break them down a little then add them to a bowl with rest of the topping ingredients. Mix and set aside
  3. Combine the dry ingredients in a bowl and the wet in another
  4. Gradually add the wet to the dry and stir until smooth - - https://cookpad.com/us/recipes/338157-vickys-best-egg-replacer-powder-for-gluten-free-vegan-baking
  5. Pour half of the loaf batter into the tin and spoon half of the topping over, then pour the rest of the batter on top and sprinkle the rest of the topping over
  6. Bake for 40 - 45 minutes or until it tests done with a toothpick
  7. Let it fully cool in the pan
  8. Tastes like coconut crunch doughnuts!

Vickys Coconut Crunch Loaf Cake GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. Great recipe for Vickys Bananas Foster, GF DF EF SF NF. Here is how you cook that. Ingredients of Vickys Banana Loaf Cake, GF DF EF SF NF. Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF Instructions.

So that is going to wrap this up for this exceptional food vickys coconut crunch loaf cake gf df ef sf nf recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!