Simple Seafood Rice

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, simple seafood rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Seafood Rice is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Simple Seafood Rice is something that I have loved my entire life.

Hand-picked farms, responsible processes, high standards. Aquascot stands for exceptional Scottish seafood We make it easy for you to discover just the right piece for your home. Replace the frozen seafood with stir-fried chicken breast, if you like. Dairy-free recipes; Remove recipe Save recipe Save Remove recipe Save recipe Print Rate.

To get started with this particular recipe, we must prepare a few components. You can cook simple seafood rice using 14 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Simple Seafood Rice:
  1. Get 1 -lbs whole shrimp
  2. Make ready 1⁄2 lbs lobster tail
  3. Make ready 3 cup
  4. Take parboiled rice
  5. Get 1⁄4 onion diced
  6. Take 1⁄4 Red pepper diced
  7. Take 2 - cloves garlic diced
  8. Make ready 1 bay leaf-optional
  9. Take Pinch food coloring
  10. Make ready to taste Salt& pepper
  11. Prepare Tsp-olive oil
  12. Prepare 1 - cup cooking wine/white -or 1- cup beer/ optional
  13. Prepare Dash tomato sauce
  14. Prepare 3 - cup water for rice

A simple seafood rice recipe using curry paste and shrimp (prawns) mixed with cooked rice. This is a good recipe for using up leftover rice - you can cook double amount one day and freeze half to use in this recipe. It will give you an easier meal for a night when you don't have much time to cook. You can serve this with a salad which will give a good contrast to the heat of the rice dish.

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Instructions to make Simple Seafood Rice:
  1. Dice onion, red pepper, garlic. Place knife across lobster tail sideways and press firmly to split tails in half
  2. Devein shrimp by slicing tail crosswise, open and remove digestive vein, rinse. Do not remove shell or head. Sauté vegetables in the olive oil
  3. Add tomato sauce, seafood,salt, pepper and let simmer for 2 min, then add rice, wine, and food coloring, stir well, cover and let cook for 20 to 25 min. Uncover, stir and serve. Enjoy

It will give you an easier meal for a night when you don't have much time to cook. You can serve this with a salad which will give a good contrast to the heat of the rice dish. When the rice is almost cooked but still has a little bite, dot over the prawns, squid and the mussels. Add the cooking juices and the rest of the stock. Plumped up with a delicious, saffron, and seafood broth, the rice is a taste sensation all on its own!

So that is going to wrap this up for this special food simple seafood rice recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!