Tahini apricot flapjacks - vegan

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tahini apricot flapjacks - vegan. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tahini apricot flapjacks - vegan is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Tahini apricot flapjacks - vegan is something that I’ve loved my entire life. They’re nice and they look fantastic.

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To get started with this recipe, we have to first prepare a few components. You can have tahini apricot flapjacks - vegan using 10 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Tahini apricot flapjacks - vegan:
  1. Prepare 150 g tahini
  2. Prepare 150 ml olive oil
  3. Get 100 g - 125g maple syrup (depends on the tahini you use)
  4. Take 1 tsp vanilla extract
  5. Take 200 g oats
  6. Make ready 50 g ground almonds
  7. Take 75 g sesame seeds
  8. Get pinch sea salt
  9. Prepare 8-12 dried apricots, chopped into small pieces
  10. Get more sesame seeds to sprinkle on top

Tahini apricot flapjacks - vegan Alessandra. Most flapjacks contain golden syrup; most tahini flapjacks seem to contain condensed milk. Which is why they taste good. But those things are not that healthy.

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Steps to make Tahini apricot flapjacks - vegan:
  1. Preheat oven to 200C.
  2. Mix the tahini, oil, syrup and vanilla over a low heat.
  3. In a bowl, mix the oats, almonds, sesame seeds and salt.
  4. Add the tahini mix to the oat mix. Mix well. Add the apricots and fold through.
  5. Press the mix into a lined baking pan (20cm x 20cm). Sprinkle some more sesame seeds in top.
  6. Bake for about 30 mins. It’ll be golden brown. Cool in the tin. And then cut into slices. And enjoy 😋

Which is why they taste good. But those things are not that healthy. So, this is based in a Modern Baker recipe. The Modern Baker recipes are awesome. Tahini apricot flapjacks - vegan is something which I've loved my entire life.

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